Photo Via HazrinaH-Paulyn_k Wong Solo is thought in Indonesia for its Ayam Penyet. The name ‘Solo’ being the quick version of Surakarta, a metropolis in Central Java where this restaurant chain originated. Although we wouldn’t blame you if you’d quite eat one million pork ribs, after seeing almost everyone rave about it. If, by any likelihood, you’ve fallen in love with pork after trying Babi Guling, then you must attempt the pork on the aptly named Hog Wild in Bali.
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